
Originally envisioned by Chris and Terry Martin in 1991, Taylor Maid Farm started as a 100-acre organic farm in Occidental, CA. In 1993, they began roasting coffee. In the last 20 odd years, Taylor Maid Farms has grown from a small family farm into a leader of sustainable practices in the coffee industry.
Before moving to their new home in 2013, Taylor Maid Farms had only sold drinks out of a cart inside of their old retail store. After opening their Flagship Coffee Bar & Roastery in The Barlow’s renovated theatre building, Taylor Maid Farms began to truly blossom into the staple of the community that it was always meant to be.
Client: Taylor Maid Farms
Location: Sebastopol. CA
Type: Retail